How to make plum wine to lower blood pressure? Now let’s learn this together. I hope you’ll take a closer look.
How to make delicious and healthy homemade plum wine. A while ago, Mrs. Tang gave us some plum wine that she made herself. She thought it was delicious. She said that my uncle has high blood pressure. I heard that plum wine can soften blood vessels, lower blood pressure, and have a beauty effect.
The plum wine is unsalted. I don’t know why it’s a little salty. Of course, the plums tasted very good.
Now I can’t find plums, so I don’t want to drink it
Tools / Ingredients: Main ingredients: 5 kg of prunes. Ingredients: 2 kg of rock sugar and 10 kg of pure rice wine
First, wash the plums and put them on a dustpan to control the moisture drying. Next, remember not to touch the machine oil
When the water content of the plums is dry, I will find a wine bottle. I have a glass jar at home, so I will make a wine jar for myself, haha
Pour all the plums and sugar into the jar. Before pouring the ingredients into the jar, please wash the jar and cool and dry the water in the jar, otherwise the wine will get moldy. Pour all the plums and rock sugar into the jars. Before pouring the ingredients into the jug, wash the jug and place it in the jug, let it steep for a year and then enjoy it slowly.
