Homemade mulberry wine
Mulberry wine is a new type of fruit wine. It is the best fruit wine. It has the effect of nourishing, nourishing the blood and nourishing the blood. When consumed, it not only improves cold and flu problems in women’s hands and feet, but also nourishes the blood, strengthens the body, benefits the liver, tonifies the kidneys, and brightens the eyes. It is best to drink it in the morning and evening. Mulberry red wine can make you drink the taste, healthy and charming.
The time has come for mulberries to ripen and hit the market. While the mulberry season is in full swing, today, I want to teach you how to make your own mulberry wine.
Main ingredients: mulberry
Auxiliary ingredients: rock sugar, white wine
Prepare the mulberry wine. When you buy it, you must see if it is new. It is best to pick them the same day, not overnight.
Pick up the crushed moldy ones and use scissors to cut off the green handles. This should not get wet.
It is best to use old rock sugar, i.e. natural rock sugar. When you buy it, it may be large. Knock it down a bit, but if you buy it in a bag, you can use it without knocking.
Prepare the bottle for making the wine. It must be free of oil and salt. Wash and dry them ahead of time.
Prepare the white wine. Sorghum wine is delicious. It is brewed in the countryside. Do not use rice wine or rice liquor. High white wine is easy to keep
Then a layer of mulberry and a layer of rock sugar will do
It can be steeped with wolfberries and works well
Not too full
Be careful when putting mulberries. It is easy to break. Put it gently
Then pour in the white wine, making sure there is no material
Store in a cool place and seal
It can be consumed within a week, but it is said that the longer it takes, the better it tastes.
The therapeutic value of mulberry
It has the ability to nourish the liver and kidneys, moisten the intestines, dye the hair and brighten the eyes, quench thirst and detoxify the body, and nourish the face. It is suitable for Yin deficiency and blood deficiency, liver and kidney Yin deficiency, soreness and pain in the waist and knees, dark eyes and tinnitus, dizziness, night sweating, bodily injury, thirst, quenching thirst, dry bowel and constipation.
1, the fatty acids in mulberry can break down fat, reduce blood lipids and prevent vascular sclerosis.
2, mulberry contains aconitin, can make the hair black hair bright.
3, mulberry can improve the blood supply of the skin (including the scalp), nourish the skin, make the skin white, tender, black, delay aging.
4, mulberry has immune promoting effect, can prevent cancer and cancer.
5, mulberry mainly into the liver and kidney. It nourishes yin and blood, and moisturizes dryness. It is suitable for liver and kidney yin deficiency blood deficiency, fluid deficiency, thirst quenching, intestinal dryness and other diseases.
6, regular consumption of mulberry can make the eyes bright, relieve eye fatigue and dry symptoms.
7, summer can drink mulberry juice, not only can replenish physical strength, but also can improve the quality of sex life. It is an important component of many prescriptions for the treatment of dead semen. When cooking mulberry cream, do not use iron tools.
8, mulberry contains hemolytic allergic substances and hyaluronic acid, too much consumption is prone to hemolytic enteritis.
9. Children should not eat more mulberries. This is because mulberry contains more trypsin inhibitor tannic acid, which will affect the absorption of iron, calcium, zinc and other substances.
10, spleen deficiency stool people should not eat mulberry. The mulberry contains high sugar content, diabetic patients should avoid eating.
