Weight loss principle
Apple cider can reduce weight because fermented apples contain pectin, which helps to reduce fat content. The “fruit acid element” used in apple cider for weight loss contains 30-80 million molecules of fruit acid. It does not enter the bloodstream and is not metabolized by the liver. It acts directly on the human intestinal wall and binds closely to the fatty groups in food, completely preventing the absorption of fat, polysaccharides and other macromolecules. Therefore, it can quickly lose weight. This process not only cuts off the supply of fat, but also accelerates the diffusion of fat, promoting the rapid breakdown and excretion of blood lipids and fat in the adipose tissue. In addition, fruit acids become adsorbents for the intestinal cell membrane network, preventing the absorption of large amounts of substances and restoring the membrane network. Without new replenishment, the fat continues to be consumed, with a two-way effect, resulting in rapid natural consumption and increasing fat loss in the waist, abdomen, hips and thighs.
Applicable people
1. Women who need to adjust their weight and maintain a beautiful posture.
2. Women who need to whiten their skin and keep it smooth and moist.
3. For gout patients, alkaline drinks are useful to improve the concentration of uric acid in the blood.
For patients with hypertension and hyperlipidemia, alcoholic acid can regulate blood pressure, unblock blood vessels and lower cholesterol.
5. For those who have poor resistance, prevent colds and flu, and breathe smoothly.
6. For those who often socialize and need to drink, cider can effectively dilute the alcohol in the body. Drinking before and after drinking can effectively relieve the discomfort after drinking.
Beauty is not just synonymous with women. In fact, men like to look good too, but they don’t use skin care products as often as women do. Chinese medicine experts have long known that men can be beautiful when they eat cider regularly. Here’s what men who love beauty can do.
Apple cider is sweet and tart. It is not only suitable for all ages, but also has a high health effect. It does not contain any new additives and is rich in amino acids such as aspartic acid, serine, tryptophan, and more than 10 minerals such as phosphorus, iron, and zinc that are needed by the human body. Among them, the content of VC is 10 times more than that of apple.
2. Cider can transfer excess fat to body consumption and promote the metabolism of sugar and protein, thus controlling and regulating body weight and making the body healthier.
3. Cider is rich in organic acids, which can promote the body’s sugar metabolism, decompose lactic acid, acetone and other fatigue substances in the muscles, and eliminate work fatigue.
