In fact, red wine is what we often call red wine. It can be divided into red wine red wine, white wine and pink wine.
Red wine is made from grapes. Grapes are a fruit that is rich in nutrients and vitamins. Red wine also has many functions.
01Red wine can improve appetite
The color of the wine is bright and the wine is clear and refreshing. When poured into a glass, the aroma of fruit is overwhelming. When tasting, the tannins in red wine are slightly astringent and promote appetite. The unique flavor and composition of red wine make it ideal for the main meal. It is not only appetizing, digestive and enhances the quality of the meal, but also stimulating and relaxing.
02 Red wine has a tonic effect
The natural ingredients and brewing process in red wine make it contain a variety of amino acids, minerals and vitamins, which are essential nutrients for the body to replenish and absorb. It can be absorbed directly by the body without prior digestion. Especially for people with weak constitution, regular consumption of red wine is beneficial for restoring health. The phenolic substances and oligomeric elements in red wine have the function of creating oxidants that prevent damage to the body (such as DNA and RNA in cells) from reactive oxygen species (ROS) produced during the body’s metabolic process. These damages are one of the factors contributing to a number of degenerative diseases such as cataracts, cardiovascular disease, atherosclerosis and aging.
03 Red wine helps digestion
In the stomach, 60-100 grams of red wine can increase the normal gastric juice production by 120 ml (including 1 gram of free hydrochloric acid). Red wine facilitates assimilation of proteins. The tannins in red wine can enhance the contractility of smooth muscle fibers in the intestinal muscle system. Therefore, red wine can regulate the function of the colon and has a certain effect on colitis.
04 red wine has a beauty effect
The unique organic compounds such as polyphenols in red wine can lower blood lipids, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has a beauty effect.
05 red wine helps to lose weight
The effect of red wine on weight loss. After drinking, red wine can be directly absorbed and digested by the body, within 4 hours of drinking, weight will not increase. Therefore, regular consumption of dry red wine in moderation can not only replenish the body’s need for water and a variety of nutrients, but also help to lose weight.
06 Red wine has a diuretic effect. Among some nutrients, potassium tartarate, potassium sulfate and potassium oxide are high in content and have a diuretic effect, preventing edema and maintaining acid-base balance in the body.
