Wine tasting steps: the last mark is to swallow the wine in 3 small sips

It is well known that grape skins contain high levels of antioxidants, which have a significant impact on human health. Since white wine is made without red grape skins, it is slightly less potent. However, the grape pulp itself is also rich in nutrients and antioxidants, making white wine a very healthy beverage. How should I drink white wine?

Wine tasting steps
1. Pour 1/3 of the wine into a glass, without shaking it first, and smell it directly. Do you like the aroma? This is also the first impression.

2. How well does the wine aroma release? A wine’s aroma can be very strong, light, or just a little bit. We call the wine aromas very open, not open or closed.

3. What aroma do you smell? What type does it belong to? Floral? Fruity? Or something else?

4. Shake the glass. Rotate clockwise for women and counterclockwise for men. Judge the time to decant and shake the glass according to the situation. At this point, compare what you have done in the first three steps. Do you like the aroma of this wine?

5. Wine tasting: Swallow the wine in 3 small sips. For a formal wine tasting event, spit the wine out directly. Feel the wine information on your tongue. Is the wine’s wine flavor gone? Is it still talking? How long has this wine been sitting? If the color is bright, clear and transparent. Additional points are needed in the evaluation.

Comparing the results of steps 1, 2 and 3 with the results of step 4

the greater the variation and complexity of the wine’s aromas, the more positive this will undoubtedly be for the wine. For example, the wine’s aroma is more intense and has other family notes. When you smell a wine’s aroma, you find it more appealing, and this gets extra points in the aroma section.

grape wine

Related Articles

10 Most Popular