Mulberry wine is an ancient fruit wine. It is made from mulberries. It is the best fruit wine. It has tonic, blood nourishing and blood nourishing properties. Mulberry wine and dried mulberry red are rich in anthocyanins, resveratrol, amino acids, vitamins and other bioactive ingredients and nutrients.
Food ingredients Details Main ingredients A basket of mulberries 3-4 kg Excipient White wine White wine about twice as much as mulberries, 6-8 kg
Ingredients Suitable amount of rock sugar A bit of wolfberry Fruitfulness Other process Half an hour Simple Difficulty Main ingredients (for example, 500g mulberry) Mulberry: 500g White wine: 1000g Rock sugar: 20g Wolfberry: 15g Date seeds: a bit
(a) Prepare the mulberry brew. When you buy it, you must see if it is new and if there are any broken or damaged mulberries.
(b) Take out the crushed, moldy mulberries and cut off the green stalks with scissors.
(c) Prepare the bottle for making the wine. It must be oil-free, salt-free and easy to seal.
(d) When making liquor, we must make pure grain liquor, not yellow wine or yellow liquor. High white wine is easy to preserve.
(e) Then add a layer of mulberries and a layer of rock sugar, then add wolfberries and red dates.
(6) Then pour in the white wine, which must be free of any ingredients.
(7) You can drink it after a week. The longer it takes, the better it tastes. Tips
The therapeutic value of mulberry wine is to nourish the liver and kidneys, moisten the intestines, dye the hair and brighten the eyes, quench thirst and detoxify the body, and nourish the face. It is suitable for yin deficiency, blood deficiency, liver and kidney yin deficiency, soreness and pain in the waist and knees, dark eyes and tinnitus, dizziness, night sweating, bodily injury, thirst, quenching thirst, dryness and constipation.
1, the fatty acids in mulberry can break down fat, lower blood lipids and prevent vascular sclerosis.
2, mulberry contains aconitine, can make the hair black hair bright.
3, mulberry can improve the blood supply of the skin (including the scalp), nourish the skin, make the skin white, tender, black, delay aging.
4, mulberry has immune promoting effect, can prevent cancer.
5, mulberry mainly into the liver and kidney. It nourishes the yin and nourishes the blood, and moisturizes the dryness. It is suitable for liver and kidney yin deficiency, blood deficiency, fluid deficiency, thirst quenching, intestinal dryness and other diseases.
6. Regular consumption of mulberry can make the eyes bright and relieve the symptoms of eye fatigue and dryness.
7, summer can drink mulberry juice, not only can replenish physical strength, but also can improve the quality of sex life. It is an important component of many prescriptions for the treatment of dead semen. When cooking mulberry cream, do not use iron tools.
8. Mulberries contain hemolytic allergic substances and hyaluronic acid, which can cause hemolytic enteritis if consumed in excess.
9. Children should not eat more mulberries. This is because mulberry contains more tryptic enzyme inhibitor tannic acid, which will affect the absorption of iron, calcium, zinc and other substances.
10, spleen deficiency stool people should not eat mulberry. Mulberry contains high sugar content, diabetic patients should avoid eating.
