Fruits are nutritious and diverse. They are rich in micronutrients that the body needs, such as vitamins and other nutrients that are very important to the body. At present, there are many types of fruits available in supermarkets. The most common fruits are apples, watermelons, bananas, etc. These fruits are very nutritious. These fruits are very nutritious, but there is one fruit that many of you have never eaten before. The name of this fruit is mulberry.
The large mulberry is really attractive. When they are ripe, they can be picked and eaten directly. They taste great. But did you know that mulberries can also be used to make wine?
I. Mulberry wine has many effects! 1, rich in elements needed by the human body Mulberry wine contains 18 amino acids and a variety of trace elements needed by the human body, containing almost all of the nutrients in red wine. This “purple wine” is even more powerful than red wine. How can we not try it?
2, make the hair black and bright Mulberry original purple-black appearance, mulberry wine contains the hair needed for hair, can effectively make the hair black and bright. If you drink mulberry wine regularly, your hair will become black if it is not black, and the darker your hair is, the darker it will become.
3、Improve the immunity of the body Mulberry wine has the effect of improving the immunity. It can resist the attack of diseases and sudden attack of cancer cells. Stay away from diseases and become the healthiest person in your body.
4. Eye benefits Mulberry wine is also good for the eyes. Regular consumption of mulberry wine can relieve eye fatigue, effectively relieve dizziness, and help to clear heat and brighten the eyes.
Mulberry wine can be used to lower blood pressure, blood sugar and blood fats. The fatty acids contained in mulberry wine can decompose fat, lower blood lipids, prevent or improve vascular sclerosis, and enhance the toughness of blood vessels.
6、Beautify skin, prolong life Mulberry wine is suitable for the old and weak to drink, can delay the symptoms of aging. In addition, mulberry wine can improve skin luster, promote skin blood flow, make the skin white and smooth.
7, Mulberry wine can prevent cancer, anti-cancer, enhance immunity, promote cell growth, enhance gastric power
2、Mulberry wine with appropriate efficacy and function 1、Used for anaemia or auxiliary treatment of arthritis, rheumatism, neuralgia, muscular bone pain.
2. For the treatment of constipation, dry stools, yin deficiency and edema, and difficulty in urination.
3、It is used to nourish heart, liver, kidney and blood diseases, such as dizziness, tinnitus, palpitation, irritability, insomnia, weakness of the waist and knees, etc.
4、Can whiten hair, clear heat and brighten eyes.
5、Treats amenorrhea and menstrual disorders in women.
6、For elderly patients with weakness and deficiency of qi and blood, such as dry mouth and tongue, coughing and sweating, hot body and lips, mucous yellow phlegm, hoarse voice, etc.
7、For diabetic patients with dry heat in the lung and stomach. It can stop smoking, dissolve phlegm, clear stomach fire and disperse wind-heat.
8、Lowering blood pressure, lowering blood sugar and improving blood vessel sclerosis.
3. Ordinary mulberry wine recipe Ingredients: 1800g mulberry, 2500ml white wine. Prepare 1800g mulberry and pick it out to remove the rotten and moldy bad fruit. Put the mulberries in a washed dry glass jar. Pour in 2500ml of white wine at 52°C or above. Seal the glass jar and keep in a cool, ventilated place for 30 days.
Directions: 15 to 20 grams each time, 2 to 3 times a day. Efficacy and Functions: Nourishes Yin and Blood, tonifies the kidney and strengthens the body, benefits the liver and brightens the eyes, generates body fluid and quenches thirst, lubricates the intestines. It is suitable for early whitening of beard, neurasthenia, dizziness, tinnitus, thirst and constipation caused by kidney deficiency.
Ingredients: 144g mulberries, 144g seedless longan, 2500ml white wine Pour the mulberries into a clean basket, select the bad and rotten fruits, wash your hands and scissors, and cut the stems with scissors. Tear off some of the longan flesh and place in a glass jar containing mulberries. Pour in 2500ml of white wine, seal and store in a cool, ventilated place. Shake every other day. You can drink it for 7 days.
Dosage: 15 to 20 grams each time, 2 to 3 times a day. Efficacy and Functions: Calming, nourishing Yin and nourishing Blood. Suitable for palpitations, insomnia, physical deficiency, deafness and dizziness caused by deficiency of heart and spleen, yin deficiency and blood deficiency. Ingredients: 2800g mulberry, 7 lemons, 280g sugar, 2500ml white wine.
Select mulberries slightly, remove the obvious bad and rotten fruits, especially the moldy ones. Wash the lemons, rub the surface with fine salt, chill slightly and then cut into thin slices. Place the lemon slices and mulberries in a glass jar and soak in white wine for 10 days, then add the sugar. Once the sugar has melted, you are ready to drink. It is best to steep for 2 months.
Directions: Take about 50ml each time, once in the morning and once in the evening. Drink with strained mulberries and lemon slices. Efficacy and Function: Nourishing Yin and nourishing Blood, nourishing the heart and nourishing Blood, appetizing and eliminating appetite. Suitable for dizziness, lightheadedness, tinnitus, weakness of the waist and knees, loss of appetite and other diseases caused by Yin deficiency and blood stasis. Ingredients: 100g dried mulberries, 222g lady’s mantle, 166g Moist Lotus, 2500ml white wine.
Pick out the bad and rotten fruits of mulberry and remove the stems. Crush the mulberries, lady’s mantle, and water hyacinth into a boiled and dried yarn bag and tie it tightly. Place them in a glass jar and pour in 2,500 ml of ancient white wine. Seal and store in a cool, ventilated place. Shake the jar once a day for 14 days.
Efficacy and Function: Nourishes the liver and kidney, and clears heat and dryness. Suitable for dizziness, lumbago and tinnitus caused by liver and kidney deficiency, physical weakness and early gray hair. Mulberry is a fruit that you can eat often, but after making wine, you can drink a small glass a day. After all, it contains alcohol. You can drink it for a long time. It is recommended to drink it 2-3 times a week.
