Men also need cider
1. Nutritional value: The wine has a strong fruity aroma, sweet and sour, soft, refreshing and tasty, crisp and refreshing. It does not contain coloring and preservatives. It is rich in ingredients such as aspartic acid, which is needed by human body, and more than 10 kinds of aspartic acid. Among them, the content of VC is 10 times more than that of apple.
2. Cider contains fruits, vitamins and enzymes. Its acidic components can unblock and soften blood vessels, kill bacteria, enhance the body’s antioxidant and anti-viral capabilities, improve the digestive system, cleanse the digestive tract, help eliminate toxins from joints, blood vessels and internal organs, regulate endocrine, significantly reduce blood lipids and detoxify health functions, and have certain curative effects on arthritis and diseases.
3. efficacy: wine contains a large number of anti-chemical agents, can promote metabolism, kill bacteria, dilute melanin, quickly eliminate aging keratin, replenish skin nutrition, relieve pain, reduce roughness, antioxidant, prevent pigmentation, make hair soft.
4. Cider can convert excess substances in the body into physical exertion, promote the metabolism of sugar and fat, thereby controlling and regulating body weight.
5. Cider is rich in organic acids, which can promote the body’s sugar metabolism, decompose substances in the muscles and acetone, and eliminate fatigue.
6. Cider contains a large number of amino acids, alcoholic acid and other rich nutrients, which can improve the body’s detoxification metabolism, improve the body’s immunity, reduce the incidence of liver disease, and the efficacy of cider plays a preventive role in relieving discomfort.
7. Cider contains antioxidant substances, which can inhibit the formation of peroxide in the human body and slow down the aging of cells, and has a good anti-aging effect.
