Quick and easy way to soak plum wine.
1. Wash the plums first.
2. Boil a pot of hot water and put the plums into the hot water. Use chopsticks to keep turning the plums and heating them evenly.
3. Heat the plums evenly until they change color. The whole process takes only 2 minutes, not too long.
4. Pour out and empty the water. This process also takes a long time.
5、After the plums are drained, pour a little white wine into a small bowl and put the dried plums into the bowl one by one to drink (this process is very important, it is difficult to remove the tap water from the bottom, but not less).
6. After drinking, put the plums into the bottle one by one, and the bottle will slowly fill up.
7. After eating the plums, add rock sugar and slowly put a piece until finished.
8. As the glass is lighter, it needs to be reinforced, so add the sealing cap.
9. The semi-finished product is initially completed. If you want to drink, you must wait another 2 to 3 months.
