Apple cider is a great food material invented by man. It is not only an appetizer, but also a remedy for diseases and health. It can be said to be an all-rounder. So, what is the role and function of apple cider? What are the benefits of washing your face with apple cider? Let us unravel the mystery for you.
The effects and functions of cider Cider can be an appetizer
Cider can improve the secretion of saliva and gastric juice, which contains amylopectin enzymes. Starch enzymes promote digestion and absorption and enhance appetite, thus achieving digestive accumulation.
Apple cider can soften blood vessels and lower cholesterol, which is a good remedy for patients with hypertension and other cardiovascular diseases. Cider soaked in garlic can effectively reduce high blood pressure.
Cider can be used as an antibacterial and bactericidal agent It is effective in preventing intestinal diseases, influenza and respiratory diseases.
As a seasoning In cooking, cider is also used to eliminate fishy flavours, remove lamb, reduce spice, embalm and make soymilk bloom.
Cider protects the skin and hair. It has hair growth, cosmetic, hypotensive and weight-loss properties.
It promotes sleep and reduces motion sickness and seasickness. Cider also lowers alcohol levels in the gastrointestinal tract and blood.
Buying Tips Good cider should have the characteristic aroma and estery flavor of cider, with no off flavors. It should have a soft acidity and a long, mellow, non-aromatic finish, with no off-flavors.
The benefits of washing your face with apple wine
