Homemade Apple Cider The recipe for apple cider is actually very simple. If you want to lose weight, you may want to follow the editor of Hot Mama Camp to make your own cider.
Apple Cider Ingredients Ingredients: apples Ingredients: sugar wine, rock sugar Apple Cider Directions 1. Wash apples, drain, remove core and cut into small pieces. 2. Prepare an oil-free glass jar, clean and drain. 3. Place a layer of icing sugar in the glass jar, and then place a layer of diced apples. 4. Add the sugar and apples until the jar is full. 5. Pour the rice wine into the pot, cover with plastic wrap, then cover with a lid and place in a dry place. After three months, remove the apples, strain the wine again, then bottle and refrigerate. To drink, take an appropriate amount of boiling water and add a little honey. 7. After drinking the wine, the remaining cider slices are also edible, do not waste!
Homemade Apple Cider Tips When pouring rice wine, soak the apples completely.
