Beware! Drinking too much red wine will have these health problems
1, heart disease: Studies have found that drinking more than 4 glasses of red wine a day will increase the risk of heart disease! Alcohol in high doses will increase blood lipids and promote the occurrence of cardiovascular disease.
2, memory loss: excessive consumption of red wine and alcohol will inhibit the brain nerves. Over time, memory will decline.
3, digestive tract diseases: a large amount of alcohol into the body, first dilute the gastric juice in the stomach, so that the gastric mucosa is reduced, and then destroy the mucosa of the digestive tract, which will aggravate all digestive tract diseases, such as gastritis, gastric ulcers, duodenal ulcers, enteritis and other intestinal diseases.
4, hypertension: with the increase in the amount of alcohol consumption, systolic and diastolic blood pressure are gradually increased. Studies have found that the mortality rate of stroke in heavy drinkers is three times that of light drinkers. After drinking hypertension, blood pressure will drop briefly, and then it will rebound and be higher than usual.
5, liver disease: long-term excessive drinking, excessive ethanol into the blood, in the body metabolic process, the liver fatty acid synthesis increased, oxidation decreased, fat accumulation in the liver, the formation of fatty liver and alcoholic liver. In addition, alcohol can directly damage liver cells, causing transaminases to rise in red wine. If you continue to drink alcohol, liver cells will rapidly degenerate and become metabolically disturbed. At this time, the reduction in food and lack of nutrition will promote the continued necrosis of liver cells, liver cells continue to be replaced by proliferating fibrous tissue, thereby transforming into a more difficult clinical cirrhosis.
6, gout: regardless of whether red wine or other red wine contains alcohol, alcohol will increase the body lactic acid, lactic acid will inhibit the excretion of uric acid in the renal tubules, alcohol will also promote purine decomposition, increasing blood uric acid, so a large number of drinks will lead to gout attacks.
