Especially during this summer, everyone wants to make their own fruit wine at home. If you make your own, how do you make it? First, prepare the apples, brandy and sugar.
The second step is to wash the selected apples and slice them thinly. Then place the apples in a clean container, pour in the brandy and cover with a little more. Add the right amount of rock sugar and seal for two months. Then remove the apples and seal them for another month.
Tips for making cider: Choose fresh fruit. Don’t worm them. The best fruits for making cider are those with a sour taste, such as grapes, oranges, grapefruits, apples, prunes, cherries, lemons, etc. If you use your imagination, all kinds of fruits can be transformed into different wonderful flavors through wonderful chemical reactions. These are the ways to make cider. It is very simple. Why don’t you try it yourself?
